Ammoora

The ambiance and decor were very sumptuous, with so much attention to detail. My friend and I's drinks were delicious! The Asfar So Good had saffron which gave it an amazing aroma while remaining refreshing. We had the Honey Burrata, Short rib, and Bronzino which were all good dishes. Will definitely be back!

- Temi Afolabi -

Absolutely loved this restaurant. We were here ok Christmas Eve and the service was quite slow, but I'm sure it's better on other nights. The wait staff was perfectly pleasant, tho I have them 4 stars for their speed. We chose to eat here on Christmas Eve for my husband's birthday and was happy to find they did NOT have a set holiday menu. Everything was delicious. We ordered 2 apps, 2 entrees, 1 dessert, and 2 non-alcoholic drinks. The bill was $170, and valet parking was $15, which was added to the bill (very convenient). We sat next to the fountain in the back, inner dining area, which was nice. The fountain was a little loud and did spray some water on my jacket the whole time. I didn't notice until I left, however. I would recommend this place, and will be coming back.

- Amanda -

Had the pleasure of revisiting this fine establishment last week with my spouse and was not disappointed. Ammoora exceeds your expectations by any standard in a restaurant. We had the pleasure of trying some amazing appetizers recommended by our server.. the spicy hummus, some of the best harissa cauliflower I’ve had in my life, and the Beyti rolls. For the entree we had the Lamb Shank that was so tender. Ammoora is truly an experience. If you’re lucky enough to get seated in the back you almost feel transported to Syria.. With the hospitality shown from the staff, the general manager Ivan, this has become my top restaurant in Baltimore. It also has made me and my partner explore parts of the middle east now.. You must try.

- tkjspeaks -

My wife and I attended the Syrian Brunch w/ guest DJ Remi. Every dish we experienced was absolutely amazing. I had the Soltana Salad, the Haloumi Cugars, the Antabli & Egg Lavash, and the Dubai Chocolate Crumch Bar. My wife had the Haloumi Cigars and the Tawouk Sabah. The decor of the restaurant transported me back to my past travels to Qatar, Jordan and Saudi Arabia in this beautifully designed venue. The music was spectacular, provided by the live DJ and the service was absolutely exemplary. We will be visiting again very soon.

- Willie Hicks -

My husband and I were informed by a friend that this restaurant had amazing food. We celebrated our Wedding Anniversary with dinner here. Valet Parking was very reasonable ($15) and met us at the front of the restaurant. Once inside the hostess greeted and immediately seated us. We had 6:30pm reservations and arrived 15mins early. We were seated in the back larger room of the restaurant. The list of mocktails and appetizers were very nice. The flavors of the food were savory and flavorful. My husband ordered the lamb shank and I the steak. Our waitress was amazing and very detailed oriented. My steak was over cooked and dry. I had to send it back. The kitchen made a new one and the Manager did speak to us apologizing about the situation. I feel it was a very busy night for them. All and all it was a very wonderful experience. We will be back.

- Tameika Soumah -

I had a fantastic experience at Ammora! The ambiance is warm and inviting, with beautiful decor that immediately sets the tone for a great evening. I tried the Baba Ghanouj to start, which was smooth and perfectly seasoned. For the main course, I had the Braised Lamb Shank — absolutely incredible. It was tender and flavorful, served over fragrant saffron rice with roasted mushrooms, pomegranate seeds, and a pine nut gremolata that added a wonderful texture and brightness. The rich lamb jus brought everything together beautifully. Every detail of the dish was thoughtfully executed. Highly recommend for anyone looking for a memorable dining experience!

- Akua -